Sassy Beans and Rice

Prepare 2 cups of raw brown rice.

When fully cooked, immediately stir in

3/4 cup canned black beans, rinsed and drained and

1/2 cup salsa

Cook covered on medium to low heat for another 10 minutes. Ole’


MORE POSTS IN THIS CATEGORY

Leave a Reply

Your email address will not be published. Required fields are marked *

*

You may use these HTML tags and attributes: <a href="" title=""> <abbr title=""> <acronym title=""> <b> <blockquote cite=""> <cite> <code> <del datetime=""> <em> <i> <q cite=""> <strike> <strong>