Orange Glazed Pork Chops

Citrusy Sweet Goodness.

Simply brown 4 pork chops slightly on both sides

and transfer to a baking pan.

Combine 1/2 cup of orange juice

and 2 tbsp brown sugar

and 2 tbsp orange marmalade

and 1 tbsp apple cider vinegar.

Pour over the pork chops.

Bake, uncovered at 350 degrees for 35-40 minutes.

This is great served over buttered noodles with steamed veggies.


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